cocoa bean

cocoa bean

美 　英

  • na.可可豆
  • 網絡可可樹的種子；可可豆萃取；可可亞豆

詞形變化

復數：cocoa beans  

英漢解釋

na.
1.
可可豆

英英解釋

n.

例句

In a statement, Cargill said it had "temporarily suspended" cocoa bean purchases in Ivory Coast.

總部位于美國明尼阿波利斯的嘉吉在一份聲明中表示，自己已“暫停”在科特迪瓦采購可可豆。

Yes, the cocoa-bean -- the heart of the sweetest delicacy in the world -- is bitter.

的確如此，可可豆——世界上最美味的甜品巧克力的主要原料——是苦的。

The outer shell of the beans is removed, and the inner cocoa bean meat is broken into small pieces called "cocoa nibs. "

豆的外殼被刪除，和內心的可可豆肉是斷成所謂的小件“磨碎可可豆。”

Cocoa Nibs: Before chocolate becomes chocolate, it originates from the humble cocoa bean.

可可碎仁：在巧克力成為巧克力之前，它來源于小小的可可豆。

Mars has also begun a project to sequence the cocoa bean genome, which it hopes to complete within five years.

瑪氏還啟動了一項為可可豆基因組排序的計劃，希望可在5年內完成。

The mostly insoluble fiber in cocoa comes from the seed coat on the unprocessed cocoa bean.

可可粉中基本上不溶的纖維素來自于未加工的可可豆的種皮。

The cocoa bean is a rich source of naturally occurring polyphenol antioxidants.

可可豆是多酚抗氧化劑的一個富有的來源。

Many years later , the cocoa bean was brought to other countries and people came to love the taste of chocolate .

許多年以后，咖啡豆被帶到了其他國家，人們開始愛上巧克力的味道。

They used cocoa bean to make a chocolate drink and they enjoy it very much .

他們用咖啡豆來做巧克力飲料，他們非常喜歡喝。